Website data: (Actual information extracted from website) Meta title: food museum blog Meta description: Eclectic reporting on all things food--- exploring news; food history; growing; marketing, cooking; book reviews; issues such as food safety, school lunch reform, GMO foods; diet/nutrition and wacky food fun. Visit The FOOD Museum, a 501c3, at www.foodmuseum.com. | This listing is not rated yet. Rate it! | Report it! Food Museum Blog http://foodmuseum.typepad.com/ Category: Directory » Personal Blogs » Cooking Hits: 1 Date added: 2006-03-30 21:51:18 Alexa traffic rank: 1,658,158 Site language: EN Site encoding: UTF-8 |
Food Museum Blog Latest Posts
Spuds Are In At Summit Springs Farm
Reddale, Carola, Butte, Cranberry, Russian Banana Fingerling, and All-Blue--they are in! Potatoes, of course. Glorious tubers orginating in the South American Andes and now growing worldwide.Our intrepid farmers in Poland, Maine not only planted them in recent days but they've already harvested... Read more...
Published 1 day ago
"Food 2.0" Energizes!
Charlie Ayers is my kind of food guy and cook. Most associated with being the fellow who "fed Google," he was the head chef there from 1999 to 2005, responsible for feeding 1500 people each day, 4000 lunches and dinners, in 10 cafes at Google's Mountain View, CA, campus. His goal was... Read more...
Published 3 days ago
Myanmar Disaster Also Affects World's Rice Eaters
The destructive tsunami that has killed more than 22,000 people in Myanmar quite obviously has a food repercussion. First of all, the hundreds of thousands of survivors in the devastated area must be fed. And there is no telling whether or not the tightly-controlling regime in power will allow... Read more...
Published 6 days ago
Pumped for the Primaries? Krispy Kreme 'Em!
" Anyone who finishes without vomiting is a winner," says the young dude on YouTube. You thought he was referring to Senators Obama and Clinton, right?Wrong! In my ceaseless quest to find rich foodish material for this blog, and to honor America's democratic process and the IN and NC... Read more...
Published 1 week ago
On Thirsty Bees, and Benevolent Bee Removal
For many days in a row I delightedly had noted at least three dozen honey bees buzzing around my fountain, many of them lined up in a row drinking from it like winged mini cows along a trough. Each morning I gently refilled the fountain to the top so that the insects would not have to struggle (... Read more...
Published 2 weeks ago
Spring, Really?, Invades Summit Springs Farm, Maine
The greenhouse-from-Hell is up, fully up and running, and actually occupied by young seedlings as well as baby chicks. What's not to like! For those of you who live near the Poland, Maine farm, there are still a few openings in the CSA program. ( Contact Sonya, summitspringsfarm@fairpoint.net)... Read more...
Published 2 weeks ago
Eat Crap, Win Voters' Hearts and Minds?
In between mel0dramatic reports on lame bowling skills and memories of shooting ducks as a wee lass and all the flotsam and jetsam of American political discourse, I have noted disparagement of Senator Obama's campaign eating style. Apparently he doesn't finish all his waffles! He shies away... Read more...
Published 2 weeks ago
Home Cooking from the Mediterranean
In these troubled times of an expensive out-of-control war, food crises, political shenanigans and more, it is always a comfort to, well, eat. But before that, cook something homey and warming and reminiscent of a more tranquil time. Armenian-American chef and restaurant owner Zov Karamardian's... Read more...
Published 3 weeks ago
Flavored Snapple Antioxidant Power Waters Under-Amaze Foodie
Water, water, everywhere, including from the tap, but Americans choose to buy it in both big and little plastic bottles--or wrestle home the 5 gallon jugs from the water store ( my choice thus far,) or install filtered gizmos at the kitchen sink, or pour tap water into those Brita... Read more...
Published 3 weeks ago
Price of Rice Hits Home While Gas Price Keep Diners Home?
"You can't charge enough to keep up with food prices." So said Tavee Yaparwong, owner of my favorite Thai restaurant in Albuquerque, who just told her customers she would be closing down the $7.43 lunch buffet in favor of $7.95 daily specials. "Rice alone, jasmine rice, has gone... Read more...
Published 3 weeks ago